A method to rapidly assess the soiul quality and crop health of vineyard systems.

The complete results of OFRF's fourth national survey of certified organic farmers contains organic production, farm demographic and marketing information for the years 2001-2002. Responses are from 1,034 organic farmers of all production types.

A Manure Resource Guide for farmers and gardeners in western Washington.

The Organic Materials Review Institute's policy paper on the potential implications of genetic engineering on organic farming systems.

The Ohio Ecological Food & Farm Association, OEFFA, founded in 1979, is a membership-based, grassroots organization, dedicated to promoting and supporting sustainable, ecological, and healthful food systems. Services include resource and membership directories, apprenticeship program, conferences, certification services, and The OEFFA News.